Hero's Harvest- Comfort Farms Feast

8 course Tapas meal with Wine Pairing

Heirloom Iceberg Canapé  
Crisp iceberg wedge with basil gremolata, smoky bacon, and buttermilk ranch.  

**Herbed Coppa Rôti**  
Thin-sliced, herb-roasted coppa with crostini, roasted beets, goat cheese, and arugula.  

**Thai Basil Prawns**  
Coastal prawns poached in Thai basil and lemongrass, served with a light reduction.  

**Wagyu Beef Stroganov**  
Creamy Wagyu beef and mushroom sauce on sourdough croûte, topped with hibiscus jam.  

**Citrus-Braised Hen**  
Lemon-braised hen with wild mushroom and herb ragoût.  

**Hickory-Smoked Bisque**  
Catfish and clam bisque with sweet corn and fresh herbs.  

**Champagne Sabayon**  
Light Champagne sabayon with seasonal orchard fruits.  

**Sweet Potato Crème Brûlée**  
Roasted sweet potato custard with a caramelized sugar crust.